Introduction: Arequipe and Bocadillo Won Tons

About: I'm Mario Caicedo Langer (M.C. for short), a Colombian STEAM educator living in Azerbaijan, BSc in Naval Sciences, Master in Toy Design, former Navy officer, and STEM certified Master Trainer. I am a CAD and 3…
It was Fried Day on Instructables, the fryers were full of boiling oil and I was out of plantains thanks to my previous recipe. But I still had arequipe and bocadillo. So Christy had a brilliant idea: what about Won Tons filled with arequipe and bocadillo?

It's simple: take a won ton wrap, put some arequipe and bocadillo, wrap and put on the fryer at 325 F. Remove the won tons when get a brown color. Put above a paper towel, wait some minutes while cooling (because arequipe and bocadillo are very dangerous when hot) and enjoy!

NOTE: If I say "arequipe and bocadillo" one more time, I think I will drive crazy.


Arequipe and bocAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAHHHHHHH!