The avo-smash is a classic brekky in Australia. You only need a few ingredients, and it will be ready in less than five minutes. It's simple, delicious, and healthy -- it is bound to become a favorite!
Check out the document attached to follow five easy steps. Enjoy!
Step 1: Toast
Put a piece of toast in the toaster. Toast as desired (preferably slightly browned).
Step 2: Prepare Avocado
Place toast on a plate. Cut a ripe avocado in half, then cut the side without the seed in half again.
Step 3: Mash Avocado
Remove the skin, then mash the avocado, using a fork.
Step 4: Flavor
Add salt and lemon juice to the smashed avocado, as desired.
Step 5: Finishing Touch
Spread smashed avocado onto the toast. Add any extras that you would like, such as red pepper flakes, goat cheese, or a fried egg.
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2 years ago
Sounds simple and tasty :)