This pizza recipe was developed after tasting the BBQ Chicken Pizza at Boston Pizza. It was delicious, but I thought that it was a bit pricey for my liking, so I decided to come up with my own version. This has become the #1 food I am asked to make by family, and my parents ask me to make it for them almost every time I am home visiting. It is delicious.

Step 1: Materials and Ingredients

Materials
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Pizza Pan / Pizza Stone
Oven

Ingredients
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Pizza Dough / Pre-made Flatbread (Using flatbread here out of convenience)

BBQ Sauce (A sweet sauce with some smoke is ideal. I am using Kraft Brown Sugar BBQ
                       Sauce here, but it was originally developed with Bullseye Original BBQ
                       Sauce. Both are great)

Mozzarella Cheese

Chicken (It tastes best if it is chicken taken from a whole cooked chicken or chicken breast)

Onion (All onions are good. I have even used both yellow and green onions on the same
             pizza before with good results.)

Chili Power

Step 2: Prep

Place your dough or flatbread on your pan. Coat the top with BBQ sauce.

Chop your onion.

Cook chicken,and then tear off some small pieces.

If cheese is not pre-shredded...shred cheese.

Step 3: Build Pizza

Spread one layer of mozzarella cheese on the pre-sauced crust.

Spread chopped onions and chicken on top of this cheese layer.

Add another, thin, layer of cheese on top of the ingredients to hold things together.

The last step is to garnish the top with chili powder. This adds a nice kick to the flavour.