Introduction: BBQ Vegetable Skewers
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About: Mother, wife, passionate cook and baker, hobby photographer, living in Asia. Food Blogger, recipe inventor, developer. I am not perfect but perfectly happy!
Vegetable from the BBQ is so good and so easy. These are some delicious skewers for the BBQ and so quickly done.
You can use any vegetables, no need to do exactly the same. Just be aware to use very fresh ingredients and some vegetables have to be cooked before they can be grilled. Have fun with this recipe!
Step 1:
You need:
some dried, pitted Plums
small round Eggplants
some cooked Brussels Sprouts
Mushrooms
Bacon slices
Step 2:
Wrap the plums and mushrooms into half a slice of bacon each, then put them onto the skewers, I used some made from bamboo.
Step 3:
Then cook them on the BBQ!
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2 Comments
10 years ago on Introduction
Bacon is kind of outside your BBQ VEGETABLE title by just a bit, yes?
I *LIKE* BACON, in fact a Grilled Bacon Skewer would be a good thing too.
(Guess I should test drive a few of them to see how they come out...!)
Reply 10 years ago on Introduction
That's why I didn't write "vegetarian skewers". They still are vegetable skewers. You can omit the bacon....they just don't taste as good...as you say, you like bacon, so do I.