Bacon, Egg, and Cheese Wreath
Intro: Bacon, Egg, and Cheese Wreath
A super simple and yummy and quick breakfast dish. Great for lazy Sunday mornings or afternoons.
Ingredients:
1 can of croissants (8 count)
6 Large Eggs
A crap ton of shredded cheese. You can use whatever kinda of cheese you want. I used a 2 year old cheddar per the request of my boyfriend.
Bacon, bacon, and more bacon. You can't put a limit on bacon. I used a package of precooked bacon so I wouldn't need to cook that too.
STEP 1: Step 1-3
Step 1: Scramble them eggs!
Step 2: Preheat oven to 350 degrees. Get out a cookie sheet and line it with a piece of parchment paper (easy cleanup!).
Step 3: Lay our the croissants in a pin wheel pattern.
Step 2: Preheat oven to 350 degrees. Get out a cookie sheet and line it with a piece of parchment paper (easy cleanup!).
Step 3: Lay our the croissants in a pin wheel pattern.
STEP 2: Step 4
Step 4: Add some cheese, a strip of bacon on each croissant, and some more cheese
STEP 3: Step 5
Step 5: Carefully add the scrambled eggs
STEP 4: Step 6
Step 6: Now put on some more cheese and bacon!
STEP 5: Step 7
Step 7: Carefully fold in the ends to hold in all the goodness.
STEP 6: Step 8
Step 8: Now bake it in the oven for 15 minutes. Check it around 12 minutes to make sure it doesn't get too toasted.
Pull it out & eat & enjoy!
Don't forget to check out my blog! http://bonafideboho.blogspot.com/
Pull it out & eat & enjoy!
Don't forget to check out my blog! http://bonafideboho.blogspot.com/
9 Comments
luizianta 12 years ago
Paymeister 12 years ago
Note: I forgot the cheese, but drizzled grated cheese over the top of the wreath and broiled it until the cheese melted a bit. Covered my mistake, and looked decorative as well.
iamkeebler 12 years ago
calumetwoodworks 12 years ago
RapidEyeMvmt 12 years ago
iamkeebler 12 years ago
TheGeek1984 12 years ago
abbyr 12 years ago
iamkeebler 12 years ago