Introduction: Beef Filled Paprika With Cream Sauce Recipe



1000g ground beef

500ml cream

400g roasted paprika

6 paprika

salt, pepper & paprika

Step 1: Preparation

Cut the paprikas in half and scatter salt, pepper & paprika into them. Scatter salt, pepper & paprikato the beef and stir it together. Fill the beef in the paprika and place them on an plate and put it in the oven at 180 degrees celsius circulating air. Give the cream to the roast paprika add salt, pepper & paprika and mix it with a blender.

Step 2: Finish

After 20 minutes pour the paprika cream mix over the filled paprika. Put the plate back in the oven for another 20 minutes. Serv it with rice or else and enjoy.

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