Blackberry Muffins

Blackberry season is almost over, so I stocked up on some juicy blackberries from the local farmer's market to make these muffins.

This instructable will show you how to make them too.

Step 1: Ingredients

You will need:

1 c blackberries

2 1/2 c all-purpose flour

2 eggs

1/2 tsp salt

1/2 tsp cinnamon

1/2 tsp baking soda

2 tbsp milk

1/2 tsp ground cloves

1 c yogurt (I used the light vanilla kind)

1 tbsp baking powder

8 tbsp melted butter

1 c sugar

1 tsp vanilla extract

Step 2: First Bowl

In a large bowl, you are going to combine the flour, baking powder, baking soda, cinnamon, salt and ground cloves.

Step 3: In Another Bowl..

In a separate bowl combine the sugar, eggs, vanilla, milk, butter and yogurt together.

Step 4: Mix Both Mixtures Together

Pour the second bowl into the first and mix all the ingredients together.

Step 5: Blackberries

Cut the blackberries in half, then sprinkle them with 2 tbsp flour. This will keep them from sinking to the bottom of the mixture.

Step 6: Add the Blackberries

Fold the blackberries into the mixture.

Step 7: Fill the Muffin Pan

Spray the muffin pan with non-stick cooking spray.

Fill the batter to the top of the pan.

Step 8: Bakin'

Bake in an oven that's been preheated to 400° for 17-20 minutes, or until you can stick a fork in a muffin and it comes out clean.

Step 9: Enjoy!

Thanks for checking this recipe out. If you make them, comment and let me know what you think!