Blueberry Bake

A simple, summery, breakfasty, cake like recipe for the mornings

Step 1: Get Ingredients, Preheat Oven to 350 Degrees

1/2 cup unsalted butter, 2 tsp. Lemon zest, 3/4 cup +2 tbsp sugar, 1 egg, 1 tsp vanilla, 2 cups flour, 2 tsp baking powder, 1 tsp. Salt, 2 cups blueberries, 1/2 cup buttermilk

Step 2: Cream Butter With Lemon Zest and Sugar

Step 3: Add Egg and Vanilla

Step 4: Whisk Together the Dry Ingredients

Step 5: Toss Blueberries in Flour

Step 6: Add Dry Ingredients to the Batter Little by Little

Step 7: Fold in Blueberries

We changed this and folded our dough into the blueberries because our original bowl wasn't big enough

Step 8: Grease Pan, Put Batter in Pan and Bake 35-45 Minutes