Introduction: Cheesy Breads

Today we are going to make some tasty cheesy breads! Yay :D

Step 1: Ingredients and Utilities

Ingredients:

* white bread (preferably square) ±10 slices

* Mozarella 1 ball

* Salt and pepper

* Parsley

* Butter

Utilities:

* Cutting board

* Knife

* Bowl

* Toothpicks

* Rolling Pin

* Spatula

* Pan

Step 2: Step 1

Take the mozzarella ball and cut it into thin slices.

Step 3: Step 2

Add the mozzarella slices in a bowl and add salt, pepper and parsley to taste.

Step 4: Step 3

Cut the crusts off the bread and keep them aside for later use in another recipe.

Step 5: Step 4

Roll each piece of bread flat with a rolling pin.

Step 6: Step 5

Put a piece of mozzarella on the bread and roll it up.

Step 7: Step 6

Push the side of the bread flat so that the melted mozzarella can not get out and then push a toothpick into the bread so that it does not roll open.

Step 8: Step 7

Put enough butter in the pan and heat until the butter has melted. Then do the cheesy breads in the pan. Fry until they are brown, then turn them around (remove the toothpicks). Add butter when needed. Fry until they are golden brown.

Step 9: Finished!

Your done! Congrats :D

Step 10: Step by Step Infographic