Chocolate Chip Cookies

Ingredients:

2 1/4 cups all-purpose flour

1/2 teaspoon baking soda

1 cup (2 sticks) unsalted butter, room temperature

1/2 cup granulated sugar

1 cup packed light-brown sugar

1 teaspoon salt

2 teaspoons pure vanilla extract

2 large eggs

2 cups (about 12 ounces) semisweet and/or milk chocolate chips

Step 1: Preheat Oven to 350

Step 2: Gather All Dry Ingredients Into One Bowl (leave Chocolate Chips Out)

Step 3: Gather All Moist Ingredients Into a Different Bowl

Step 4: Put All Ingredients Into One Bowl, Whip Thoroughly.

Step 5: Add Chocolate Chips.

Step 6: Whip Again.

Step 7: Put 8 Balls of Dough on Each Pan (2)

Step 8: Put in Oven for 12 Minutes.

Step 9: When Done, Let Them Sit for 5 Minutes.

Step 10: Repeat Steps 7-9 With the Rest of the Dough.

Step 11: Let Cookies Cool Off for 15-20 Minutes.

only picture i forgot to take.. Whoops

Step 12: Enjoy!!