Introduction: Chocolate Spoons

There are many uses to the chocolate spoons. Use them to stir a little chocolate into your coffee, or strengthen your hot chocolate. Use them for ice cream or mousse or even eat them plain!

Step 1: Materials

•plastic spoons-the hard kind
•chocolate chips

Step 2: Melt the Chocolate

Melt milk chocolate pieces in microwave for 2 to 3 minutes and stir until smooth.

Step 3: Covering the Spoons

Dip spoons into chocolate. Put spoons onto wax paper and refrigerate until chocolate hardens.
(Bonus-drizzle chocolate of a different color[white chocolate] on top of hardened spoons)

Step 4: How to Store

Wrap each spoon separately and store in a cool dry place (ie: Tupperware)