Introduction: Cinnamon Apples


~one Tablespoon of Cinnamon

~1/4 cup of Brown Sugar

~ 2 apples (red)

~1/4 cup Butter

Start by washing your apples, then slice to desired shape. Set aside, now in separate bowl mix brown sugar and cinnamon until well blended. Then take frying or sauce pan and set oven to low heat. Let butter melt in the frying or sauce pan. Once butter is almost completely melted add in apples cook until apples texture is no longer tender, and now soft. After that mix in sugar and cinnamon mix. Serve apple and enjoy!