Introduction: Cookie Bowls

These are easy to make and delicious!

Supplies

150g slightly salted softened butter
1/2 cup brown sugar
1/2 cup caster sugar
1 egg
1 teaspoon vanilla extract
1 3/4 cups plain flour
1/2 cup milk chocolate bits, plus 1 tablespoon extra
1/2 cup dark chocolate bits, plus 1 tablespoon extra

Step 1: Oven

Pre heat oven to 180C (360F) or for fan ovens 160C (320F)

Step 2: Starting

Using an electric mixer or whisking by hand, beat butter and sugars until smooth and well combined. Beat in the egg.

Step 3: Flour

Add in 1 3/4 cups of plain flour.

Step 4: Chocolate

Add in 1 cup of your choice chocolate. You can also do 1/2 a cup and have 2 types of chocolate. I used Dark choc and White choc.

Step 5: Dough

The dough should come together like this.

Step 6: Prep for Cooking

Grab a cupcake tin and put some cases on the wrong side!

Step 7: Forming the Cups

Flatten some cookie dough onto the cases and then spread it over the edges.

Step 8: Yum

Cook for 15-18 minutes then wait for them to cool WAIT! Some of mine crumbled instantly because I took them out early. Serve with ice- cream.

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