Introduction: Cornflakes Mushroom Soup and Fruity Yoghurt:
fruity yoghurt is very simple to prepare with healthy ingredients and no cooking process.
-A bowl of mixed fruits of your choice
-nuts and raisins
-cup of cornflakes
Step 1: Procedure:
-sweetend curd is prepared by just blending yoghurt with sugar.
-Take a serving glass and add sweetend curd about 2 tbsp in each glass.
-Add some fruits of mixed fruit on the sweetend curd.
-Add nuts and raisins of your choice
-pour 2 more tablespoons of the sweetned curd on the fruits.
-Top with breakfast cereal like cornflakes.Add nuts and raisins.
Step 2: Cornflakes Mushroom Soup:
-1cup chopped mushrooms
-2tbsp chopped onions
-2tbsp plain flour
-1 cup milk
-1/2 cup cornflakes
Step 3: Procedure:
-Take a vessel and add 2tbsp butter and saute onions for few minutes. Then add sliced mushrooms and saute for few secs.keep aside
-In the same vessel saute plain flour for few secs.
-Take another vessel, combine 1 cup of milk with 1 cup of water and bring to boil. Add sauted onions and mushrooms.
-Dissolve the plain flour with water and add this paste slowly by mixing so that no lumps are seen. Flour is added to form thick consistency.
-Finally add pepper, salt and corn flakes
-cook for some time and serve hot.
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Cooking for One Challenge