Easy Oven Pancake

by DragonHeart

30722

Intro: Easy Oven Pancake

Dear readers,

Thank you so much for reading this recipe! This easy, quick, single serving breakfast is perfect for slightly more laid back mornings. With a total of four ingredients that most people have lying around the house, this is a budget friendly meal that can be sweet or savory. It would also be wonderful for sleepovers.

Hope you enjoy!

Maya

STEP 1: Prepare

Place a scoop of coconut oil OR a slice of butter in the center of the pie pan. Preheat the oven to 425 degrees.

STEP 2: Mix the Ingredients

Whisk the milk and the eggs together in the small mixing bowl. Add the flour and a pinch of salt, mix well.

STEP 3: Bake the Pancake

Put the pie pan with the coconut oil OR the butter in the oven for 3 minutes. Take out and use a pastry brush to coat the entire pan, bottom and sides. Pour in the batter, and bake for 15-20 minutes, until golden brown and puffy.

Slice into quarters and serve with desired toppings.

Enjoy!

2 Comments

tyeth 1 year ago

Is this similar to a yorkshire pudding? (Looks great!)
Try one with a roast dinner inside and let us know if you like it!
The walls retain the gravy (and meat n veg n potatoes of course!), and you can eat it as it becomes less gravy filled. We do mini ones on the side with a beef roast traditionally in the UK, we use a cupcake/muffin baking tray, but every roast deserves 'yorkshires' n gravy!

DragonHeart 1 year ago

This is most like a regular pancake, except it puffs up a lot and then deflaits once out of the oven. I bet it would be delicous with a roast dinner inside! Thanks for the idea!
Maya