Introduction: FauxBQ and the Not "ible" Ible

About: I think my interests tell a lot about me, I'm a multimedia artist which means I work in whatever medium grabs my attention, paint on canvas is very relaxing and acrylic paint can be mixed with paper to make a …

Let me start by saying this isn't really an instructable,  its just an ingredient change to this previously posted "ible"  I hope it even qualifies, it barely qualifies as BBQ! I've had BBQ all over, both pork and beef and as tasty as this recipe is.... it's not done on a smoker or over charcoal but in a CROCKPOT! What it does do is turn a cheap cut of beef into a family pleasing meal.

  Where the shredded beef recipe calls for using italian dressing substitute 1 1/2 cups of your favorite BBQ sauce, 1/2 cup of apple cider vinager and (optional) 1/2 teaspoon of liquid smoke.

 Serve it on toasted garlic bread or a soft bun, in a sandwich roll or tortilla and your favorite sides

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