Introduction: Frozen Burger Bash
A hammer is the new essential kitchen tool.
- Frozen patties, beef, soy, turkey, like to stick together.
- Wrap your hammer in foil so you do not have to clean it later.
- Place a cutting board on some hot pads or a folded dish towel.
- Stand the burgers on edge.
- Wham! Split and ready to cook as desired.

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2 Comments
12 years ago on Introduction
A title like "Split frozen burgers with ease" would have caught my eye even sooner. What is that a steel ruler, should that be inserted near the edges of the burger?
12 years ago on Introduction
Thank you, believe it or not, this is a helpful idea for the raw food frozen patty diet for dogs. (natures variety and stellas chewies)...they are hard to get apart sometimes, I think the sink is tired of me rapping them against the sink...