Introduction: Ground Beef Cake With Pickled Cabbage & Paprika Recipe
Ingredients:
1000g ground beef
500g pickled cabbage
200g paprika slices
3 onions
2 eggs
1 cup breadcrumbs
salt, pepper & paprika
Step 1: Preparation
Scatter salt, pepper & paprika to the meat. Add eggs, breadcrumbs & the onions. Give paprika slices and pickled cabbage to it and stir everything together.
Step 2: Finish
Fill the mix in a oven spring form. Put it in the oven at 180 degrees celsius circulating air for about 1 hour and enjoy.
Look at my other work.
https://www.youtube.com/channel/UClE2pnTDfDwsbUnawJ7tl6Q
2 Comments
6 years ago
Is pickled cabbage the same as sauerkraut? Also, I believe those are chopped up bell peppers and not chopped paprika.
Reply 6 years ago
yes it´s the same!