Introduction: Homemade Fudgesicles Nutella
I have been craving fundgesicles when ever I see them at the store but they always seem to have these chemicals in them like corn syrup and artificial flavoring
I saw these fudgesicles using Nutella on Pinterest and wanted to try them out
This recipe only takes 10 minutes to make and has the delicious flavor of hazelnut compared to the regular chocolate
Step 1: Ingredients
1 1/2 cup whole milk
1 tb corn starch
1/4 cup Nutella or hazelnut chocolate spread
2 tbs cocoa powder
1/2 teaspoon vanilla extract
1 tb corn starch
1/4 cup Nutella or hazelnut chocolate spread
2 tbs cocoa powder
1/2 teaspoon vanilla extract
Step 2: Steps
Add milk and cornstarch to sauce pan and whisk to remove lumps
Place over medium heat on oven and add in the Nutella and cocoa powder to the milk mixture
Stir to prevent ingredients from sticking to pot
Heat for 5 minutes until mixture thickens
Remove from heat and stir in cocoa powder and vanilla
I poured the chocolate mixture into measuring cup and them poured it into molds
Place the sticks in and freeze for at least 6 hours
Place over medium heat on oven and add in the Nutella and cocoa powder to the milk mixture
Stir to prevent ingredients from sticking to pot
Heat for 5 minutes until mixture thickens
Remove from heat and stir in cocoa powder and vanilla
I poured the chocolate mixture into measuring cup and them poured it into molds
Place the sticks in and freeze for at least 6 hours
Step 3: Results
Enjoy
Nutrition information-
158 cal
8.5 fat
3.3 protein
For about 1 (2.5oz) fudgesicles
This was a very easy recipe and tastes delicious
Nutrition information-
158 cal
8.5 fat
3.3 protein
For about 1 (2.5oz) fudgesicles
This was a very easy recipe and tastes delicious