Smoothies are one of my favorite drinks. They are just so delicious! So one day I was thirsty for something... I don't know... CHOCOLATE! I was looking around for something I could have. I had ice cream but some strange waffle cone flavor. I could've also made a smoothie with peanut butter and banana, but quite frankly, I'm lazy! On that note, I searched the Internet and found a recipe for something called an egg cream. That's close enough to a smoothie, right? And it's chocolate! Following that, I made my own... And it was DELICIOUS!

Step 1: Your Friendly Neighborhood Ingrediants

To make an egg cream you will need...

- unflavored seltzer
-milk of your choice
-chocolate syrup
-Glass

Step 2: Pouring In!

First, fill the glass halfway to the top with seltzer.

Step 3: Release the Milk

Next, pour in your milk until the liquids reach the top, and stir well.

Step 4: Double, Double, Stir and Trouble

For the final step just pour about two or three teaspoons of chocolate syrup into your glass, and stir well again. Now just stick a straw into your concoction and enjoy!