How to Make Banana Muffins

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Intro: How to Make Banana Muffins

I made muffins to save the bananas from going to waste.

STEP 1:

1.    Preheat your oven to 350 degrees F (175 degrees C)

STEP 2:

2.    Cover your muffin tray with non-stick spray of put paper liners in the pan

STEP 3:

3.    Sift together your dry ingredients (flour, baking powder, baking soda, and salt); set aside for later do not combine sugar with dry ingredients it will go with the wet ingredients.

STEP 4:

4.    Combine your mashed bananas, sugar, egg, and melted butter in a large bowl.

STEP 5:

5.    With large bowl slowly fold in dry ingredients with wet ingredients until smooth.

STEP 6:

6.    Fill your muffin trays half-way in your baking pan

STEP 7:

7.    Bake your muffins in the preheated oven. For mini muffins bake for 10 to 15 minutes and for normal/large muffins bake for 25 to 30 minutes. When muffins are ready they will spring back when lightly tapped.

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