How to Make Chocolate Cake Balls!

Ingredients:
~1 (18.25 ounce) package cake mix
~1 (16 ounce) container prepared chocolate frosting
~ 1 (3 ounce) bar chocolate flavored confectioners coating
You can buy these items at your local grocery store.

Step 1: Directions:

1. Prepare the cake mix according to package directions using any of the recommended pan sizes. When the cake is done, crumble while warm into a large bowl and stir in the frosting until well blended.

Step 2:

2. Melt chocolate coating in a glass bowl in a microwave.

Step 3:

3. Use a scoop to form balls of the chocolate cake mixture. Dip the balls in chocolate icing using a toothpick or a fork to hold them. Place them on wax paper to dry.

Step 4:

4. Enjoy  the cake balls!

Step 5: Tips:

~You can add sprinkles to boost the flavor and to make them look even more delicious.
~You can place the cake balls on a skewer to make them cake pops.
~This is not a recommended snack if you don't like chocolate, cake, and/or frosting.