How to Make Indian Cuisine in One Pot! - Rice and Lentil Delicacy

Introduction: How to Make Indian Cuisine in One Pot! - Rice and Lentil Delicacy

Hi! My name is Sage Shah, and I am genuinely interested in raising awareness about the many cultures around the world, including my own. I realize that not many people have easy access to Indian food, so I decided to provide a way for anyone to easily get a taste of my culture! Using this recipe, you can learn how to make a delicious rice and lentil meal in a simple and quick way!


- One potato

- One cup of frozen vegetables

- One cup of rice

- Half a cup of dahl

- Half a cup of lentils

- Two tablespoons of gee

- Half a teaspoon of cumin

- Two gloves of garlic

- Half a sweet onion

- One teaspoon of turmeric

-Two cups of water

- One teaspoon of salt

- Instant Pot

- Plain Dannon yogurt (optional)

Step 1: Adding Potatoes and Frozen Veggies!

1. Put one potato and one cup of frozen veggies in a bowl

Step 2: Adding Lentils, Dahl, and Rice!

2. In a separate bowl, add one cup of rice, half a cup of dahl, and half a cup of lentils

Step 3: Adding Gee!

3. Put on your Instant Pot on "saute" mode, and melt two tablespoons of gee at the bottom of your bowl

Step 4: Adding Spices!

4. Let the gee melt, then add 1/2 a teaspoon of cumin, two cloves of garlic, 1/2 a sweet onion, and one teaspoon of turmeric.

Step 5: Add All Ingredients to Your Instant Pot!

5. Dice your potato, then add the potatoes, frozen vegetables, and lentil mixture into your Instant Pot

Step 6: Adding Water and Salt!

6. Add two cups of water and a teaspoon of salt to the mixture

Step 7: Final Cooking!

7. Cook for eight minutes on the "rice" setting.

Step 8: Finished!!

8. After the eight minutes is complete, you are finished! Serve immediately, and add yogurt if you would like.

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    4 weeks ago

    Wow, this looks so scrumptious! I will be making this in the near future.