Introduction: How to Make Mini Apple Crisps

This is a quick and easy recipe for delicious apple crisps. They are great for a nice cool afternoon in the Fall. If you love apples, this is the recipe for you! You most likely have all these ingredients in your house and you can easily tweak this recipe for your own desire. This dessert tastes amazing, it is simple to make and I hope you enjoy your apple crisp!



Small baking Dish

1 apple, peeled and sliced

1 tablespoon all-purpose flour

1 tablespoon butter

2 tablespoons brown sugar

2 tablespoons quick-cooking oats

1/8 tablespoon ground cinnamon

Step 1:

In your small bowl, add 1 tablespoon of flour.

Step 2:

Then add the 2 tablespoons of brown sugar and mix them together.

Step 3:

Now you have to cut in your butter. You can use a pastry cutter or two forks for this step. The mixture should now look like a crumble.

Step 4:

Mix in your 2 tablespoons quick-cooking oats.

Step 5:

Add 1/8 teaspoon ground cinnamon. As shown in the picture, your mixture is now a brownish color. You can add as much cinnamon as you'd like.

Step 6:

Grease your small baking dish with butter spray or anything that will prevent it from sticking.

Step 7:

Take your peeled and sliced apple and place it into the greased baking dish.

Step 8:

Take your mixture and pour/sprinkle over the apple slices in the dish.

Step 9:

Place in the oven. Bake at 350 degrees for 35-38 minutes or until tender.

Step 10:

When the mini apple crips are finished, take out the oven and enjoy!

Step 11:

You may serve with ice cream, hot fudge, caramel, raisins, or anything you desire. :)