Introduction: How to Make the Best Mummie Dogs / Hot Dog Mummy Recipe
Ingredients:
sausages
bacon stripes
spring onions
sesame
ketchup, majo, mustard
Step 1: Preparation
Cut the spring onions in long spripes. Place a few stripes on a bacon stripe and wrap both around a sausage. Let a bit space a the top of the sausage. Take a short bacon stripe with short spring onions stripes and wrap it around the top. Let a bit space between the top piece and the underside. Cover the top with sesame. Make a few more.
Step 2: Finish
Place them on an oven plate and put them in the oven at 180 degrees celsius circulating air for about 30 minutes. Paint eyes and pupils out of mustard, majo & ketchup. Serv them with fries or else and enjoy.
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