Introduction: How to Melt Chocolate in Your Microwave
The best and easiest way to melt chocolate!
Step 1: Chop Chocolate
Chop chocolate into small even sized chunks (or use pre-packaged chips).
Step 2: Bowl
Place in microwaveable bowl.
Step 3: Microwave
At 50% power, heat in 30-second intervals.
Step 4: Stir
Between intervals, stir chocolate.
Step 5: Melted
Finish heating when most, but not all, of the chocolate, is melted. Stir continuously to help last pieces of chocolate melt.
Step 6: Finished!
Delicious melted chocolate to use!