How to Make Shahi Chicken Chaap (Recipe)

Introduction: How to Make Shahi Chicken Chaap (Recipe)

About: sharmilazkitchen is well known name for sharing her finger licking recipes which becomes more easy and simple because of her easy to follow video demonstration on YouTube. Her elegant and stylish video content…

Shahi Chicken Chaap is a Rich Traditional Mughlai Preparation. It is best accompanied by Indian Naan, Paratha, Pulao and even biriyani. A must try recipe for chicken lovers.


1) Chicken: 500gm ( cut into large pieces)
2) Curd: 200gm.
3) Chopped onion: 1+1 cup(for fry onion(onion beresta) + gravy).
4) Onion paste: 4 tbsp.
5) garlic paste: 1 tbsp.
6) Ginger paste: 2 tbsp.
7) Fennel(mouri) paste:1 tbsp.
8) cumin powder: 1 tbsp.
9) nutmeg powder:1/2 teaspoon.
10) Kashmiri red chilli powder: 2 tbsp.njh
11) Poppyseed paste:1 teaspoon.
12) nutmeg powder:1/2 teaspoon.
13) Mace powder:1/2 teaspoon.
14) Tomato puree or sauce: 4 tbsp.
15) whole cardamom: 4 p
16) whole cloves: 4p
17) whole cinamon sticks: 5
18) Bay leaves: 2-3 pieces.
19) Mawa: 2 tbsp.
20) Alubukhara: 5-6p(optional)
21) Oil: 200 ml.
22) Ghee: 1 tbsp.
23) Salt and sugar to taste.

Be the First to Share


    • First Time Author Contest

      First Time Author Contest
    • Out of the Box Challenge

      Out of the Box Challenge
    • Anything Goes Contest

      Anything Goes Contest