How We Make BBQ in Argentina, Aka "Haciendo Un Asado"
Intro: How We Make BBQ in Argentina, Aka "Haciendo Un Asado"
Hello everybody, I'm posting this Slideshow as an entry for the BBQ contest... I don't know if slideshows fit in contests, but anyway, at least you'll be able to go through a story about how we cook -and what we use for- "asado", while learning a few tips and hints. Buen provecho!
10 Comments
sambort 15 years ago
GVLiz 10 years ago
brunoip 13 years ago
piaferre 14 years ago
Mark_in_Hollywood 15 years ago
lucianoabcd 15 years ago
lucianoabcd 15 years ago
- "chimichurri" sauce, a spice sauce which is added to chicken, guts, chorizo, and to some meat pieces
- "ensalada criolla" (a salad made of lettuce, tomato and raw onion, which is consumed together with asado)
I promise I'll add some pics about them asapcarlos66ba 15 years ago
TrinityMacPhisto 15 years ago
LinuxH4x0r 15 years ago