Introduction: Magical Banana "Ice Cream"
Learn how to make 3 different, delicious flavors of “ice cream” from frozen bananas with Annelise and Julia. You'll hardly believe how yummy they are! Happy Crafting!
For the Maple Pecan flavor, you will need:
For the Very Berry flavor, you will need:
For the Chocolate Chocolate Chip flavor, you will need:
Tips: Chop your bananas into chunks approximately 1” wide and freeze in a single layer on a cookie sheet. If your food processor has a hard time with the frozen bananas, you can let them defrost for 10-15 minutes before processing. As you can see, we add our ingredients without measuring, but if you need more specifics, start with approximately 2-3 T of milk, 1 tsp. vanilla and 1 T. maple syrup for each 2 bananas you use.
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