Introduction: Marshmallow Flower Cupcakes

Supplies-

Store-bought or homemade cupcakes
Any color frosting Mini marshmallows Colored sugar- homemade or store-bought Chocolate chips Kitchen scissors

Step 1: Frost Your Cupcakes

Frost the top of the cupcakes with any color frosting you like- I used chocolate

Step 2: Make the Flower Petals

Cut the marshmallows in half if you spray the scissors first with cooking spray it prevents the marshmallows form sticking

Step 3: Color the Petals

Dip the cut side of the marshmallows in to the colored sugar

Step 4: Make the Flower

Lay the petals on the top of the cupcake in overlapping circles like the picture. Add a chocolate chip in the center and enjoy it!

Step 5:

Dessert Speed Challenge

Participated in the
Dessert Speed Challenge