Mummy Dogs
Intro: Mummy Dogs
These quick and easy Mummy Dogs are sure to delight your crowd of hungry goblins!
Hot dogs and biscuit dough make these tasty treats a snap to whip up.
Use veggie dogs or sausages for a different twist.
Hot dogs and biscuit dough make these tasty treats a snap to whip up.
Use veggie dogs or sausages for a different twist.
STEP 1: Round Up the Goods
Hot dogs, biscuit dough (fresh or store-bought) and mustard are all you need to turn out these ghoulish delights!
One roll of biscuit dough will cover one eight-pack of dogs.
Preheat your oven to 375oF (190oC)
One roll of biscuit dough will cover one eight-pack of dogs.
Preheat your oven to 375oF (190oC)
STEP 2: It's a Wrap!
Roll out your biscuit dough (I have a serious weakness for Pillsbury Crescent Rolls), and pinch together any seams.
Cut into strips about 1" wide.
Wrap your dogs!
Cut into strips about 1" wide.
Wrap your dogs!
STEP 3: Bake
Chococat says 12 minutes (at 375oF) is all you need.
STEP 4: Decorate
Use mustard to add eyes, and you're done!
These treats are so easy and addictive, you may find yourself making them long before and after Halloween.
Take notice when these mummies are being devoured - people always start with the head!
a similar recipe can also be found on Pillsbury's website. Try it with cheese!
These treats are so easy and addictive, you may find yourself making them long before and after Halloween.
Take notice when these mummies are being devoured - people always start with the head!
a similar recipe can also be found on Pillsbury's website. Try it with cheese!
33 Comments
eskape_velocity 14 years ago
I made a kitty litterbox cake and although nobody really wanted to touch it at first, that too was gone by the end of the party.
davidandora 10 years ago
Joe Harvey 10 years ago
Lehmeier 12 years ago
Doone valley 13 years ago
radarovich 13 years ago
radarovich 13 years ago
Can't wait to make 'em!! Will try and post a picture!
jwystup 13 years ago
Screamo 13 years ago
mibzman 13 years ago
woody558 14 years ago
I love the decorations. Maybe I should do something like this for Christmas!
You got my vote!
finegret 14 years ago
meowzebub 14 years ago
I first saw this idea last year; may I suggest? Baking in eyes of capers or peppercorns, if serving for adults? The second time I made them I used jumbo dogs and sausages with petit pois for eyes
It's a little fussy, but these make a fun hors d'oeuvre using vienna sausage or little smokies.
chotii 14 years ago
zab chev 14 years ago
juanvi 14 years ago
hahahaaa
snyluc13 14 years ago
nc4tc 14 years ago
gardenwife 14 years ago
cdavisson 14 years ago