Introduction: Pastel De Nata Recipe | Portuguese Custard Pastry Cup
Today I bring you Pasteis de Nata, the most famous Portuguese pastry, to sweeten your week!
This is one of Portugal many treasures. They are custard pastry cups, super delicious and fun to make.
Want to learn how to do it? Watch the video: Pastel de Nata Recipe
Want to check out more of my recipes? Clic here: Youtube Channel
Ingredients:
- 600g puff pastry
- 1 lemon peel
- 7 egg yolks
- 500g sugar
- 60g flour
- 500 ml milk
- 250 ml water
(for 12 / 15 units)
11 Comments
8 years ago on Introduction
My English is not good, if you do not mind, could you indicate the cooking time of writing ?. Thank You
Reply 8 years ago on Introduction
Sure! It goes to the oven at 220ºC for more or less 18 or 20 min until it looks golden.
8 years ago on Introduction
Wow those look good! Have to make them tonight. Thank you.
Reply 8 years ago on Introduction
My pleasure!
8 years ago
muito bom de ver isto...aqui
Reply 8 years ago on Introduction
Obrigada!
8 years ago on Introduction
Yummy!! I love egg tarts!!
8 years ago on Introduction
I was wondering what a "lemon ring" was, until I watched the video and saw "lemon rind"...
Reply 8 years ago on Introduction
Ups! Im so sorry! My English is not the best i know. I will change it to lemon peel . Thank you
8 years ago on Introduction
Excellent first instructable! Welcome to the community!
Reply 8 years ago on Introduction
Thank you! :)