Introduction: Pi Pie
Homemade Pi cutter for a perfect Pi Pie!
Enjoy for a Pi Day!
Step 1:
Use an aluminum drink can or used candle holders to shape the Pi cutter. Can be used for fruits or pastry.
Step 2:
Pi Mixture:
2 Lg Granny Smith Apples
2 Lg Peaches
1/4 cup of sugar
2 tbsp of flour
1/2 tsp cinnamon
1/4 tsp nutmeg~optional
Slice and cut with fruits w/ your homemade Pi cutter.
Combine all together.
Step 3:
PIE CRUST:
1 cup flour +
1/2 teaspoon salt - mix together in a bowl
1/3 cup coconut oil } cut into flour + salt until crumbly
3 tbsp ice water } add 1 tbsp at a time, lightly press with the fork until mixture sticks together when pressed between fingers
Roll out on pastry cloth that has been floured.
Step 4:
Place in the pie pan
Add Pi mixture*
Crumble the second half with lightly floured hands and sprinkle on top
Bake for 15 min. at 400º
Reduce heat to 350º and bake approx. 45 min. more
Step 5:
Enjoy!
Participated in the
Pi Day Pie Challenge