Introduction: Pineapple Drop Cookies
These are the best fruit cookies ever! They have a tropical flavor that will make you think you are on a vacation! They taste fresh, and the texture of the raisins in the cookie is so good! This is a cherished family recipe that everyone loves. I highly recommend making them, and seeing what you think!
Step 1: Ingredients
Ingredients:
- 1/2 cup Butter
- 1 Egg
- 2 cups Sifted Flour
- 1/4 tsp Baking Soda
- 1 tsp Vanilla
- 1/2 cup Raisins
- 1 cup Brown Sugar
- 3/4 cup Crushed Pineapple
- 1/4 tsp Salt
- 1/2 tsp Baking Powder
Step 2: Preheat Oven to 400 Degrees
Step 3: Cream Butter and Brown Sugar Together
Cream softened butter and brown sugar together in a mixing bowl. Wait for it to become a solid mixture.
Step 4: Add Egg
Add the egg to the mixture, and stir it together until it is mixed fully.
Step 5: Add Pineapple Chunks
Add the small pineapple chunks to the mixture, and mix together.
Step 6: Sift Flour
Sift all the flour into a bowl.
Step 7: Add Salt, Baking Powder, and Baking Soda
Add the salt, baking powder, and baking soda to the flour, and mix together.
Step 8: Add Dry Ingredients to Wet Ingredients
Add the flour mixture into the batter in small increments. Mix until fully combined, but do not over mix.
Step 9: Add Vanilla and Raisins
Add the raisins and vanilla into the batter, and mix until combined.
Step 10: Baking the Cookies
Scoop cookie batter onto a cookie sheet covered with parchment paper. Cook them for around 10 minutes, but watch them carefully.
Step 11: Enjoy
Enjoy your yummy cookies!