Introduction: Powdered Donuts
For this recipe, you are going to need:
1 1/3 c all-purpose flour
2 tsp baking powser
3 tbsp vegetable oil
1/4 tsp salt
1/8 tsp cinnamon
1/2 c sugar
1/2 c powdered sugar
3/4 c milk
2 tsp vanilla
In a medium mixing bowl, combine the flour, baking powder and salt.
In a large mixing bowl, combine your sugar and egg.
After the egg and milk have been combined thoroughly, add the vanilla, oil, milk and cinnamon. Stir these until combined.
Add the flour mixture to your wet mixture and stir until there are no lumps.
Spray your donut pan with non-stick cooking spray.
Fill the molds a little over half full.
Bake in the oven that's been preheated to 350° and cook for 7 minutes, or until you can insert a fork or toothpick and it comes out clean.
Pour the powdered sugar into a bag. Place the donuts 2 at a time in the bag and shake until the donuts are completely covered in the powdered sugar.
Try not to eat all of them in one go, they are that good.
Participated in the
Snacks Contest 2017
5 years ago
I love that they are baked and not fried, so I can convince myself that they're *that* much healthier but still drown them in sugar and eat a whole batch! Nice recipe :)
Reply 5 years ago
Haha, I know! Seriously, the store brand kind are dry and stick to the roof of your mouth and I've never liked them, but these are like bite sized awesomeness that I have eaten way too many. Thanks for the kind words!