Introduction: Serbian Bread

5 cups flour
3 cups milk
1 teaspoon yeast
2 teaspoon sugar
1/8 teaspoon salt
1 cup melted butter
1 teaspoon sesame seeds
1 egg + vanilla

Step 1:

Add the flour , sugar, salt and yeast together and mix them well .

Step 2:

Add the milk and mix well . Now we have a dough .

Step 3:

Cover the dough and put it in a warm place

Step 4:

Let the dough rest to become double in size

Step 5:

Roll the dough .

Step 6:

Divid the dough to 12 pieces .

Step 7:

Make them like a ball .

Step 8:

Let the balls rest to become double in size .

Step 9:

Make the balls circles like a picture .

Step 10:

Dip each circle in the melted butter .

Step 11:

And put them in a deep pan .

Step 12:

It is like a flower now .and let it rest to become double again .

Step 13:

When it is double brush it by egg with vanilla and sesame seed .

Step 14:

Put it in a medium heat oven at 25-30 min or when it becomes brown .

Step 15:

It is don

Step 16:

Step 17:


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