Introduction: Sorbet ... Yum
Like ice cream? Me too, but every once in a while I'll crave a sweet, velvety delicious sorbet. This Instructable will explain how to make a sorbet and you can experiment with the flavors that you prefer.
1 1/4 Cup Water
1 1/4 Cup Sugar
Splash of Lemon Juice
Ice Cream Maker
Fruit of Choice
1 1/4 Cup Water
1 1/4 Cup Sugar
Splash of Lemon Juice
Ice Cream Maker
Fruit of Choice
Step 1: Preparation
T minus one
First, freeze your ice cream maker bowl. Next, prepare your simple syrup.
Boil the 1 1/4 c. of water and 1 1/4 c. of sugar until the sugar dissolves. Add a splash of lemon juice. Let cool. I added a Tb of coconut oil for additional flavor.
Meanwhile, put fruit into blender. I used 2 bananas, but unless you Really Really like bananas I would recommend a half of one. I also added 3 c. of strawberries. After 5-10 minutes add the simple syrup to the blender and blend until smooth. Let cool in fridge overnight.
First, freeze your ice cream maker bowl. Next, prepare your simple syrup.
Boil the 1 1/4 c. of water and 1 1/4 c. of sugar until the sugar dissolves. Add a splash of lemon juice. Let cool. I added a Tb of coconut oil for additional flavor.
Meanwhile, put fruit into blender. I used 2 bananas, but unless you Really Really like bananas I would recommend a half of one. I also added 3 c. of strawberries. After 5-10 minutes add the simple syrup to the blender and blend until smooth. Let cool in fridge overnight.
Step 2: Let's Do This!
Add mix to ice cream maker and wait. In 10 to 15 minutes you should have a delicious sorbet treat.
Step 3: Enjoy
Makes roughly 3 pints of sorbet.