Introduction: Sugru-Footed Baking Sheet


Don't have cooling racks or want to be prepared to set down a cookie sheet posthaste? Protect your counter tops from burns by adding protective Sugru feet around the edges.

Be aware that Sugru is recommended for use in the -76°C (-60°C) to 356°F (180°C) range.  So perfect for most cookies at 325°F or 350°F but not higher than that.

Step 1: Materials


Along with the cookie sheet, you just need 2 packets of Sugru and some parchment or wax paper.

Step 2: Prep Sugru


Knead Sugru and divide into 6 equal pieces.

Step 3: Affix Sugru


Roll out each piece of Sugru to about an inch.  Wrap around the corners and the middle of the longest sides.

Step 4: Cure


Press sheet down on top of parchment to create an even surface, as well as to avoid accidentally adhering the Sugru to your table.

Allow to cure overnight before use.

Then bake!