Introduction: Sugru-Footed Baking Sheet
Don't have cooling racks or want to be prepared to set down a cookie sheet posthaste? Protect your counter tops from burns by adding protective Sugru feet around the edges.
Be aware that Sugru is recommended for use in the -76°C (-60°C) to 356°F (180°C) range. So perfect for most cookies at 325°F or 350°F but not higher than that.
Step 1: Materials
Along with the cookie sheet, you just need 2 packets of Sugru and some parchment or wax paper.
Step 2: Prep Sugru
Knead Sugru and divide into 6 equal pieces.
Step 3: Affix Sugru
Roll out each piece of Sugru to about an inch. Wrap around the corners and the middle of the longest sides.
Step 4: Cure
Press sheet down on top of parchment to create an even surface, as well as to avoid accidentally adhering the Sugru to your table.
Allow to cure overnight before use.
Then bake!