Introduction: The Ultimate Chocolate Chips
The most tasty and traditional chocolate chips.
A very simple recipe that you can make within an hour.
Supplies
250g of all-purpose flour
100g of chocolate chips
140g of unsalted butter at room temperature
70g of white sugar
70g of brown sugar
1 egg
1 teaspoon of baking powder
Vanilla extract (optional) or vanilla sugar
A pinch of salt
Step 1: Preheat
Preheat the oven to 200ºC
Step 2:
In a bowl, beat with an electric mixer on medium speed the butter, the white sugar and the brown sugar. The ingredients can be mixed with a spoon, but it will take longer.
Step 3:
Once combined, add 4-5 drops of vanilla extract (or vanilla sugar, as it's done in this recipe) and the egg.
Step 4:
Beat the ingredients on until smooth.
Step 5:
Add chocolate chips. If you don’t have chocolate chips, you can substitute them with a chocolate bar cut into small pieces.
Step 6:
Sift the flour and the baking powder and add them into the mixture. Also add a pinch of salt.
Step 7:
Take small portions and make them round.
Step 8:
Put them onto previously prepared greased cookie sheets.
Step 9:
Bake at 200ºC for 10-15 minutes.
Step 10:
Let them cool completely.