Introduction: Turkey Breast With Paprika Cream Sauce & Feta Cheese Recipe
Ingredients:
500g turkey breast
500ml cream
300g paprika slices
250g feta cheese
1 spoon parsley
1 spoon leek
salt, pepper, paprika & oregano
Step 1: Preparation
Cut the turkey breast in pieces and put them in a bowl. Add the paprika slices and scatter salt, pepper, oregano, paprika, parsley & leek to it. Now mix everything together and place the turkey pieces in an oven form. Place the paprika on top and put the form in the oven at 180 degrees celsius circulating air.
Step 2: The Sauce
Scatter salt, pepper, paprika & oregano to the cream and mix everything together. After 20 minutes take the form out of the oven and pour the cream over it. Place the feta cheese on top and put it back in the oven.
Step 3: Finish
After about 30 minutes in the oven it is ready to serv. Grab a portion and enjoy. Look at my other work.