Watermelon Cooler Iced Tea With Monk Fruit Sweetener

This is a recipe for 3 cups of watermelon cooler tea with monk fruit sweetener.

Supplies

You will need:

A pot to boil 3 cups of water

A measuring cup

1/4 teaspoon monk fruit sweetener

One heat-safe container to hold water and tea bag

One tea filter

3 teaspoons of watermelon cooler tea. For this project, I used Adagio Teas' Watermelon Cooler. The package states that it contains apple pieces, rose hips, hibiscus, raspberry leaves, natural watermelon flavor, cranberries and rose petals.

Step 1: Add 3 Teaspoons of Tea to the Tea Filter

Add 3 teaspoons of tea to the tea filter. Fold the top of the bag several times.

Step 2: Add the Tea Filter to the Heat Safe Container

The tea filter should be placed in the heat safe container along with 3 cups of the water that has been boiled. Allow the tea bag to stay in for 5 - 10 minutes.

Step 3: Add a Few Cubes of Ice to Cool Down the Tea

Add a few cubes of ice to the tea and drink. It makes 3 cups.