0lemonie 11 years ago Have you just made this, or is it something you've had for a while? I'd say either it's the conditions in which it was made, or the conditions in which it was stored. L
0orksecurity 11 years ago Guessing: that you were just a bit short on lye (or not mixed quite well enough) and the glycerin wasn't fully saponified?
0RavingMadStudiosorksecurity Answer 11 years ago +1 And bonus points for using "saponified" in a sentence without it sounding awkward. You win an internet.
Comments
11 years ago
Have you just made this, or is it something you've had for a while?
I'd say either it's the conditions in which it was made, or the conditions in which it was stored.
L
11 years ago
Guessing: that you were just a bit short on lye (or not mixed quite well enough) and the glycerin wasn't fully saponified?
Answer 11 years ago
Glycerin doesn't saponify, it's a product of.
L
Answer 11 years ago
+1
And bonus points for using "saponified" in a sentence without it sounding awkward. You win an internet.