Nothing makes a home feel homier than the smell of fresh baked bread. Now you have an excuse to fill your home with the enticing fragrance of rising yeast and baking bread more often! Enter your recipes for all things bread related for your chance to take home some great prizes.
We're offering more prizes than ever for this food contest, so get in the kitchen and get baking! As an additional prize, the author with the most entries will be eligible to win an awesome Robot Apron.
Multiple entries are accepted, but each entrant can only win one prize. Contest is open to entries from US, Canada [excluding Quebec], UK, China, Belgium, the Netherlands, Australia, Colombia, Germany, Switzerland, Norway, India, and Denmark<. Contest closes for entries at 11:59pm PT, December 3, 2012.
The winner(s) will be solely responsible for complying with any and all applicable statutes, laws (including, without limitation, common law, if applicable), rules and regulations and for bearing any personal income tax, VAT, withholding taxes, customs duties, or other taxes, fees, insurance, surcharges or other costs relating to receiving, claiming or collecting any prize.
The Bread Contest is closed.
Write an Instructable
Create a new Instructable that fits the guidelines outlined in the contest description above. To be eligible, Instructables must be published between Nov 12, 2012 and Dec 3, 2012 (11:59pm PT).
Upon publishing your Instructable you'll see checkboxes for open contests. Select Bread Contest. If you have entries currently eligible for entry, it will also show up by clicking "Enter this Contest" on the right side of this page.
Entries are accepted by Instructables staff within one business day Monday - Friday. What matters is the submission time, not acceptance time.
A panel of judges made up of Instructables staff and respected members of the community rate the finalists. The averages of the ratings determine the winners.
When the winners are decided they will be notified and announced here on the contest page.