Who wouldn't want homemade ice cream made in seconds with only 2 ingredients !? This recipe fits the bill and is sure to become one of your "go to" sweet treats especially when you don't have a lot of time.
Step 1: Ingredients
- 2 cups, sliced frozen bananas
- 1/4 cup, coconut milk
Step 2: Pulse Away!
- Add half the portion of the coconut milk and half the bananas to a food processor. Pulse for 7-10 seconds.(I add half so as not to crowd the machine but feel free to add the entire amount if you have a larger processor)
- Add the remainder of the ingredients and pulse until no large banana chunks are left. Extra 7-10 seconds.
Step 3: Eat!
With a cone, in a bowl or on top of some pie! This simple recipe can be enjoyed any way you like it!