Try this delicious oriental dressing with a salad, with cooked vegetables or with fish!
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Step 1: Make the Dressing
Grate 5 grams of fresh ginger and 1-2 cloves of garlic over a bowl.
Add 1 teaspoon of honey, 1 teaspoon of mustard, 30 ml (1 fl oz) of balsamic vinegar and 20 ml (1 ½ tablespoon) of soy sauce.
Step 2: Whisk the Oil In...
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Oil and Vinegar Challenge