BBQ Side Dish and Fruit Salad

This recipe is divided into two parts-
First, we going to make a sauce.
And second, we will mix up the sauce with chopped veggies and nuts. Also fruits.



  • Pomegranate, Apple, Papaya, Coconut, Raw mango
  • Corns
  • Lemons
  • Peanuts
  • Tomatoes, Onions
  • Cumin Powder, Salt, Chillies
  • Jaggery or sugar
  • Coriander and Mint leaves

Stapula or Spoon

Teacher Notes

Teachers! Did you use this instructable in your classroom?
Add a Teacher Note to share how you incorporated it into your lesson.

Step 1: Making Sauce

Make a paste of 1½ cup of mint leaves and 1 raw mango. Add ½ tsp of cumin powder, a pinch of salt, 2 chilies, 1 tsp of lemon juice. Mix/grind it well.

Step 2: Chopping Veggies, Nuts and Fruits

Add 1 cup of sweet corn in a bowl. Chop tomatoes, coconut(optional), peanuts, onions, chilies and add them too with the corn chips. Now add papaya, pomegranate. Mix it in the bowl.

Add salt and olive oil as per required. Garnish coriander on top of it.

Step 3: Delicious Salad Is Ready!

Enjoy your dish by serving the sauce on top of the salad.

Be the First to Share


    • Kitchen Skills Challenge

      Kitchen Skills Challenge
    • Teacher Contest

      Teacher Contest
    • Growing Beyond Earth Maker Contest

      Growing Beyond Earth Maker Contest