mustard, mayo, ketchup
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Step 1: Preparation
Scatter a bit salt & pepper to the meat and mix it. Form two pattys and lay mustard cheese on one of them. lay the second patty on the first patt and form a nice big stuffed patty. Wrap it with bacon a fry the burger on both sides in a pan.
Step 2: Finish
Toast the burger bun. Give a bit ketchup, mustard & mayo on it. Place the burger patty give a bit salad on it and enjoy.
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