Bacon Egg Casserole

Introduction: Bacon Egg Casserole

Ingredients 12 eggs ,bread , mushrooms, shredded cheese ,black pepper, all savory seasoning, back or bacon bits.

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Step 1: Get the Eggs Ready

Preheat oven to 350 First off start by scrambling 12 eggs in a bowl. Then pour them into the pan I'm using a 9 by 13 pan. then sprinkle a little bit of all savory seasoning and black pepper.

Step 2: Get Topping 1

Put your fried bacon or bacon bits in the pan with the eggs.

Step 3: Get Topping 2 Cheese and Bread

Make a layer off shredded cheese on bacon then add bread peices and topped with more cheese.

Step 4: Get Topping 3

And now top The bread pieces with sliced mushrooms.

Step 5: In the Oven

Wrap it with tin foil Pop it in the oven at 350 degrees for 10-15 minutes enjoy!!!

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