Basil and Garlic Infused Olive Oil

Introduction: Basil and Garlic Infused Olive Oil

About: In love with traveling, food, floral design, home interiors, and crafting.

If you have a great seasoning made of dried spices, this recipe is ideal to make the most of it!

I personally love a seasoning mix of roasted garlic, onion and sweet pepper. Imagine adding the fresh and aromatic flavor of Basil to it… simply a delight for the taste!

Teacher Notes

Teachers! Did you use this instructable in your classroom?
Add a Teacher Note to share how you incorporated it into your lesson.

Step 1: Ingredients

  • Olive Oil
  • Fresh Basil leaves
  • 2 tbs Mixed Spices Seasoning
  • Dried pepper
  • Glass bottle

Step 2: Wash Leaves

Wash Basil leaves with water. If you cut it from your herbs garden it will be fresh and delicious!

Step 3: Dry Leaves

Dry Basil leaves in the sun over a napkin. In around one hour they will be dry and ready to use.

Step 4: Add Oil to Bottle, Dried Spices and Basil

Fill the bottle with olive oil. Add dried spices and Basil. Close can. In around 15 minutes the oil will start changing color but it is recommended to let set the flavor for 3 days before eating it.

Makerspace Contest 2017

Participated in the
Makerspace Contest 2017

Be the First to Share

    Recommendations

    • Backyard Contest

      Backyard Contest
    • Dessert Speed Challenge

      Dessert Speed Challenge
    • Finish It Already Speed Challenge

      Finish It Already Speed Challenge

    Discussions