If you have a great seasoning made of dried spices, this recipe is ideal to make the most of it!
I personally love a seasoning mix of roasted garlic, onion and sweet pepper. Imagine adding the fresh and aromatic flavor of Basil to it… simply a delight for the taste!
Step 1: Ingredients
- Olive Oil
- Fresh Basil leaves
- 2 tbs Mixed Spices Seasoning
- Dried pepper
- Glass bottle
Step 2: Wash Leaves
Wash Basil leaves with water. If you cut it from your herbs garden it will be fresh and delicious!
Step 3: Dry Leaves
Dry Basil leaves in the sun over a napkin. In around one hour they will be dry and ready to use.
Step 4: Add Oil to Bottle, Dried Spices and Basil
Fill the bottle with olive oil. Add dried spices and Basil. Close can. In around 15 minutes the oil will start changing color but it is recommended to let set the flavor for 3 days before eating it.