Biscotti With Red Wine

356

2

Introduction: Biscotti With Red Wine

This are very easy to make biscotti, but super tasty and crunchy. Make sure to use a reasonably good red wine. They go well with a nice dessert wine, or just dunk them in milk for breakfast, or anytime of the day really.

Teacher Notes

Teachers! Did you use this instructable in your classroom?
Add a Teacher Note to share how you incorporated it into your lesson.

Step 1: Ingredients:

500gr flour

125ml vegetable oil

140ml good red wine

1tsp baking powder

200gr sugar

Step 2: Method:

Preheat the oven to 180C.

Add all the ingredient and mix well, finish off by hand.

Take a spoonful and roll the dough, when is long enough, close it into a circle.

Bake in the oven for 10 to 15 minutes.

The biscotti are ready when the bottom is a light brown and the top is crunchy.

Step 3: PDF

Be the First to Share

    Recommendations

    • One Pot Meals Speed Challenge

      One Pot Meals Speed Challenge
    • Backyard Contest

      Backyard Contest
    • First Time Author Contest

      First Time Author Contest

    2 Discussions

    0
    DIY Hacks and How Tos

    This would be perfect for relaxing with friends after work.

    0
    mstr06
    mstr06

    Reply 3 years ago

    They are nice any time ;)